piggies ltd

Click here to edit subtitle

Hog Roast Standard Menu:

1x whole British free range hog on spit.

Freshly baked rolls.

Beautiful golden crispy crackling.

Apple sauce.

Home made stuffing

50 people (Half a rolled pig)

100 people (Whole pig)


Premium Menu:

1x whole British free range hog on spit Freshly baked rolls

Beautiful golden crispy crackling Apple sauce.

Home made stuffing

Choice of 3 salads.

[ Italian salad]

[ mushroom and artichoke salad]

Honey mustard potato salad]

Roasted butternut squash salad]

[Apple  slaw]  


Roast potatoes.

Corn on the cob.


Chicken Roast Menu:

Chickens on spit.

Freshly baked rolls.

Home-made stuffing.

Mixed leaf salad.

Lamb Roast:

1x hole free range lamb.

Freshly backed rolls.

Roast potatoes.

Mint sauce.

Greek salad.


Vegetarian:

Wild mushroom and halloumi in brioche bun

Butternut squash stuffed with Mediterranean veg

Choice of veggie burgers

Meze platter: Serves ten people

Olives.

Feta cheese and chillies.

Stuffed sweat peppers.

Celery and carrot sticks.

Stuffed vine leafs.

Sour cream.

Hummus.


Fish platter: Serves ten people

Smoked salmon.

Smoked mackerel.

King prawn skewers.

Fresh water prawns.

Dress crabs.

Garnish with salad, lemon and avocado.

Tarter sauce and merry rose.


Chicken platter:

 Chicken satay.

 JD chicken strips.

 Chicken kebabs.

 Chicken and chorizo skewers Serves ten people


Desserts:

 Carrot cake

 Apple crumble

 Eaton mess

 Cheese cake

 Chocolate fudge cake

 Profiteroles